Restaurants at Royal Solaris Los Cabos Resort

At the Restaurants of Royal Solaris Los Cabos, we have an option for every taste, you can delight yourself with international gastronomy dishes and let the kids enjoy snacks like hamburgers and pizzas.

Unwind with Casual Bites & Sweet Treats

Imagine yourself surrounded by lush gardens at Royal Solaris Los Cabos. Deli awaits, a haven for delectable treats! Savor hot paninis bursting with flavor, decadent desserts to satisfy your sweet tooth, or unique specialty sandwiches. Sip aromatic coffee or tea with warm, homemade cookies.

Relaxed Oasis for Every Craving

Deli caters to all! Whether you need a quick bite or a leisurely meal with loved ones, our menu offers something for everyone. From savory creations to sweet indulgences, our friendly staff is happy to help you find the perfect dish for your unforgettable Royal Solaris Los Cabos experience.

Type: Snacks and desserts

Reservation: No reservation Needed

Dress code: Casual wear.

Schedules: Open Daily from 09:00 am - 5:00 pm

No smoking area

Embark on an Unforgettable Asian Fusion Adventure

Royal Solaris Los Cabos elevates your all-inclusive experience with the exquisite flavors of the Orient at Zai Restaurant. Immerse yourself in a sophisticated ambiance, both indoors and outdoors, as you savor delicious dishes influenced by Chinese, Thai, and Japanese culinary traditions.

A Culinary Journey Every Night: Unlike traditional restaurants, Zai offers a unique approach to dining. Open for dinner four nights a week, each evening features a distinct three-course menu. This allows our culinary team to showcase their creativity and present you with a constantly evolving culinary adventure.

Unwind and Savor: Whether it's a romantic dinner for two, a family gathering, or a special occasion, Zai provides the perfect setting. Our attentive staff and warm atmosphere ensure a truly memorable dining experience.

Type: Oriental Gastronomy

Reservation: Only with reservation (Direct at the hotel)

Dress code: Casual wear (long pants, polo shirt, closed toe shoe. Dress shorts only for woman. No bathing suite allowed)

Schedules: Open Wednesday to Saturday from 5:30 pm - 09:30 pm

No smoking area

VIEW MENU

Salmon Tartare Mixed Salmon, Tuna, coriander, tomato, olive oil accompanied by croutons.

Mix Wonton Jiaozi tortilla stuffed with chicken ginger, pork, and onion dressing in soy sauce.

Asian Salad Romaine lettuce, carrot, zucchini, cucumber, and mango accompanied by tamarind dressing

Japanese Salad Combination of lettuces accompanied by chicken strips, green beans, cucumber, and sweet corn stewed with teriyaki sauce

Vietnam Salad Chinese rice noodles with carrot, cucumber, water chestnuts, bamboo, cherry tomato, and soy sprouts sourced with teriyaki sauce.

Vegetables Pat Thai Rice Chinese noodles with celery carrot, squash, zucchini, soy sprout, mushrooms, and ginger with soy sauce

Sautéed Beef and Shrimp Companion of sautéed meats accompanied by noodles and mixed vegetables.

Capped Mixed Seafood Mixed seafood with crispy topping accompanied by tempura vegetables with sriracha sauce.

Chicken Teriyaki with Spicy Tamarind Chicken cubes accompanied by salted vegetables with teriyaki spicy tamarind sauce.

Pork Points in Tan Katsu Sauce Pork salted with onion, peppers, green beans, soybean germ, served with bittersweet katsu sauce.

Surf and Turf Teppanyaki. A mix of zucchini, bell peppers, onion, mushrooms, broccoli, cauliflower, chicken, pork, and beef, salted with sesame garlic oil.

Fried Tempura Ice Cream Yucca turnovers with sweet potato tempura dressed in honey and soy sauce.

Fried Roll Stuffed with fresh fruit accompanied by ice cream

Where Authentic Mexico Meets Royal Solaris Los Cabos

Experience the soul of Mexico at Panchos Restaurant, a haven for traditional flavors within Royal Solaris Los Cabos.

A Celebration of Mexican Cuisine: Immerse yourself in the rich tapestry of Mexican food. Our menu features iconic dishes like Cochinita Pibil, the slow-roasted pork dish bursting with flavor, and Tampiqueña meat, a classic combination of steak, enchiladas, and more. We also offer a dedicated vegetarian menu with delectable options.

Authentic Recipes, Fresh Ingredients: At Panchos, we stay true to our roots. Our dishes are prepared with authentic recipes and the freshest local ingredients, ensuring a genuine taste of Mexico.

A Cantina Experience: Panchos isn't just a restaurant; it's a vibrant cantina. Enjoy a lively atmosphere perfect for gatherings with friends and family.

Type: Mexican, regional, gourmet

Reservation: Only with reservation (Direct at the hotel)

Dress code: Casual wear (long pants, polo shirt, closed toe shoe. Dress shorts only for woman. No bathing suite allowed)

Schedules: Open Daily from 05:30 pm - 09:30 pm

No smoking area

VIEW MENU

Crab tower Made with caramelized chives, stuffed with crab mousse and fresh cream, and fresh cream sided with huitlacoche spaghetti and thin peach slices

Salmon tartar with chipotle chili cream Made with smoked salmon, sour cream, chipotle chili, and chives. Mounted on avocado crudités, seasoned with cilantro oil dressing.

(V) Labrador Salad Made with lettuce, panela cheese in dried chili sauce, nopal cactus, soybean sprout, sliced carrots, jicama, and orange with avocado dressing

Seafood enchiladas Made with shrimp, octopus, prawns, and mahi-mahi topped with green and red salsa, cream and fresh cheese.

(V) Squash Blossom quesadillas Made of corn of flour tortillas, squash blossom, garlic, onion and manchego cheese in ranchero sauce, sided with guacamole and Mexican sauce.

Tequila mushroom sou with coriander essence Made with chicken broth, fresh mushrooms, ancho chili, tequila, fresh coriander and chunks of Oaxaca cheese.

Double pumpkin and pepper cream with dried fruits julienne Made with cushaw pumpkin and curd cheese, red pepper, chicken broth, sour cream and ancho chili butter.

(V) Coriander and poblano chili strips cream Made with sour cream, celery, leek, coriander and poblano chili.

Grouper fillet with hierba santa Made with coriander achiote on the oven, served with vegetables and red rice.

Grilled clam scallops and shrimp in huitlacoche rice pudding Made with clam scallops, shrimp cooked on the grill, served with rice, mushrooms cooked with huitlacoche cream.

Beef tenderloin in two sauces Beef steak cooked on the grill, mounted on smashed vegetables accompanied by poblano chili sauce and huitlacoche, decorated with fan cactus roasted.

Grilled Mexican sarape Grilled flank steak, served with asadero cheese and charro beans.

(V) Spaghetti with poblano peppers sauce Spaghetti, cream, corn kernels, poblano chili, panela cheese decorated with coriander sprouts.

Quertzal chicken. Chicken breast stuffed with lentils mousse and cream cheese, served with squash blossom soft sauce and decorated with color tortillas julienne.

This menu is a sample.
(V) = Vegetarian

A World of Flavors Awaits at Royal Solaris Los Cabos

Embark on a culinary voyage around the globe at Marco Polo Restaurant, offering a distinctive international dining experience within Royal Solaris Los Cabos.

Seven Evenings, Seven Exquisite Cuisines: Our menu rotates nightly, showcasing the rich culinary traditions of Italy, international flavors, and a variety of other cuisines. Savor a delicious starter, followed by your choice of mouthwatering main courses featuring succulent meats, tender chicken, or fresh seafood. Conclude your culinary adventure with a decadent dessert, all enjoyed in an elegant ambiance with soft background music.

Unforgettable Evenings: Whether you're celebrating a special occasion or simply seeking a unique dining experience, Marco Polo provides the perfect setting. Ask your concierge about reservations and choose the culinary adventure that excites you most.

Type: International Specialties

Reservation: Only with reservation (Direct at the hotel)

Dress code: Casual wear (long pants, polo shirt, closed toe shoe. Dress shorts only for woman. No bathing suite allowed)

Schedules: Open Daily from 05:30 pm - 09:30 pm

No smoking area

VIEW MENU

Genovese mushroom Delicious portobello mushrooms in pomodoro sauce and gratin with provolone cheese and balsamic reduction.

Piamonte roll Prosciutto roll stuffed with provolone cheese and crispy organic lettuce, with a touch of blackberries and peppermint essence.

Neapolitan calamari Fresh fried squid with alioli, capers, walnuts and lemon, served with black olives and aromatic basil leaves.

Florence soup Simple and delicious minestrone soup made with beans and bacon.

Venetian cream Delicious light chickpea cream with leek and flavored with basil.

Parmesan Milanese Breaded beef schnitzel with a mixture of ground bread and Parémasan cheese accompanied by Napoleon sauce and vegetables with a rain of pesto.

Romanesco saltimboca Traditional saltimbocca recipe prepared with Serrano ham in a thyme sauce, butter, white wine and butter, accompanied by baked potato with sour cream and bacon.

Pescatore tuna fish Thin slices of fresh tuna accompanied by risotto with mushrooms, accompanied by a creamy spinach sauce and aromatic drops of basil oil.

Lombardia fish fillet Fresh fish fillet accompanied by spinach puree with basil leaves with portobello mushrooms prepared with garlic in pink pepper sauce.

This menu is a sample.

Embark on a Culinary Journey at Café Solaris

Royal Solaris Los Cabos invites you to Café Solaris, the heart of our culinary scene. This versatile restaurant caters to your cravings throughout the day, transforming from a breakfast haven to a vibrant dinner destination as evening falls.

Mornings Illuminated by Flavorful Delights

Awaken your senses with a symphony of flavors at Café Solaris. Savor freshly brewed coffee, invigorating juices, and an assortment of sweet pastries. Our chefs will craft your ideal omelet or prepare traditional eggs to your preference. Complement your breakfast with a generous buffet featuring authentic Mexican dishes and refreshing sliced fruits.

A Global Culinary Adventure Awaits at Dinner

As the sun dips below the horizon, Café Solaris transforms into a haven for international flavors. Embark on a culinary voyage around the world with themed buffets that change nightly, showcasing culinary masterpieces from different cultures. Alternatively, curate your own dining experience with our à la carte menu, featuring carefully crafted dishes that highlight the finest ingredients and culinary techniques.

Type: Breakfast / Dinner

Reservation: No reservation required

Dress code: Informal wear (no bathing suits allowed)

Schedules: Open daily, Breakfast from 6:30 am - 11:30 am, Lunch from 12:00 am - 04:30 pm, Dinner from 06:00 pm - 10:00 pm

Smoking only on the terrace

VIEW MENU

Mexican Chilaquiles A lassic Mexican breakfast,a nutritious and delicious meal prepared with fried chip tortillas with hot tomato sauce, cheese and cream.

Eggs as you like Ask for your favorite preparation, starred or scrambled, accompanied by Pico de Gallo sauce.

Omelets Get the energy for a day full of activities with an omelet prepared at the moment with your preferred ingredients, onion, coriander, sausage, or bacon.

Hash brown patties Another basic for every breakfast. Fresh grated potato in patties fried until crisp golden brown, delicious!

Hot cakes The typical hot-cakes to start your day, accompany them with butter, jam or bacon, perfect if you are undecided of what to have for breakfast or for the kids.

Bread Varieties of bread for your breakfast: sweet or toasted with jam.

Fried Beans Lard refried black bean with onion

Cereals and yogurt variety of sweet or natural cereal to accompany it with milk or yogurt.

Fresh fruit Chopped fresh seasonal fruit to start your breakfast.

Variety of Salads and Fruits Combination of leafy greens, seasonal fruits, and homemade dressings to delight your palate.

Mexican-style Squash Tender sautéed squash with corn, tomatoes, and a touch of chili.

Pork Red Pozole Corn and chunks of pork in a mildly spicy red sauce, best enjoyed with radishes, lettuce, and oregano.

Red Rice The perfect side dish for your dinner: fluffy and aromatic rice cooked in a tomato and spice broth.

Tacos al Pastor Corn tortillas filled with marinated pork, onion, cilantro, and freshly sliced pineapple, straight from the spit.

Alfredo Pasta Pasta cooked to perfection, drenched in a rich Alfredo sauce, with a blend of garlic, Parmesan cheese, and cream.

Chorizo and Potatoes Seasoned chorizo and golden potatoes with julienned onions, a combination that conquers from the first bite.

Chicken in Green Sauce Pieces of chicken bathed in a green sauce made of tomatillos, chilies, and cilantro.

Achiote Fish Fish fillets marinated in a blend of achiote and citrus, grilled to perfection.

Refried Beans Cooked beans, mashed and fried until they reach an irresistible creaminess, garnished with crumbled fresh cheese.

Fresh Water Refreshing drinks made with natural fruits and a hint of sugar.

* These menus are a sample of what you can find. - Dishes may vary depending on the day of the week and season.

Unwind by the Ocean with a Global Feast

Royal Solaris Los Cabos invites you to Rosmarinus, a signature restaurant nestled amidst a beautiful palapa overlooking the sparkling ocean. Savor a delightful international buffet lunch as the gentle sound of waves creates a serene ambiance.

A Culinary Adventure for Every Palate

Indulge in a world of flavors with Rosmarinus' extensive daily-changing buffet. Our chefs craft a variety of tempting dishes using the freshest ingredients, ensuring something to satisfy every craving. From a vibrant salad bar to flavorful main courses and decadent desserts – including everyone's favorite, ice cream! – Rosmarinus offers a delightful culinary experience perfect for families.

Unleash Your Inner Carnivore with Rodizio Night

Once a week, Rosmarinus transforms into a Brazilian haven, hosting a renowned Rodizio dinner. Immerse yourself in a vibrant atmosphere while savoring a parade of perfectly rotisserie-grilled meats, complemented by a gourmet salad bar and an array of enticing side dishes.

Type: Buffet & Salads

Reservation: Only with reservation (Direct at the hotel)

Dress code: Casual wear (long pants, polo shirt, closed toe shoe. Dress shorts only for woman. No bathing suite allowed)

Schedules: Open daily from 12:00 pm - 04:30 pm

No smoking area

VIEW MENU

Berries salad with smoked salmon Bed of spinach with red berries, onion, cheese pieces and smoked salmon leaves, a simple yet delicious combination you will love.

Green Salad with roasted panela cheese Mixed green salad with black olives and fresh roasted panela cheese, bathed in a a house recipe vinaigrette.

Campero cheese with mushrooms and chorizo Country cheese melted with mushrooms and chorizo chunks, accompanied by tortillas to make your own tacos, a perfect compliment for any dish.

Beef with red wine sauce and lettuce Beef meat slowly cooked in a reduction of red wine sauce accompanied by fresh luchuga salad.

'Reina' soup with moisture peppers Tasty soup prepared with chicken broth, garlic béchamel sauce, onion, peppers.

Vegetables soup with chicken and asadero cheese Delicious soup prepared with chicken, garlic, onion, parsley, carrot, potatoes, bell peppers, zucchini and peas.

Beef fajitas with peppers Meat fajitas sauteed with julienned onions, peppers and tomato, accompanied by tortillas to make yourown tacos.

Cajun chicken fajitas Thin strips of chicken cooked with garlic, onion, paprika, white pepper and spices accompanied by tortillas to make yourown tacos.

The House fajitas, country style Marinated and fried chicken fajitas with onion, red, green, yellow pepper and potato, accompanied by tortillas to make yourown tacos.

Mixed seafood fajitas with Poblano chili Mixed beef steak fajitas with shrimp, red, green, yellow pepper, onion, served with tortillas to make yourown tacos.

Snacks, Snacks y more Snacks!

Cool off and grab a tasty bite right next to the pool! The Snack Bar at Royal Solaris Los Cabos is your poolside hangout for all your favorite snacks. They've got juicy burgers, crispy fries, and classic hot dogs – perfect for a quick refuel between swims.

Buffet, Beverages & More!

Want more variety? Check out their big buffet with salads, fruits, sandwiches, and yummy desserts. They also have refreshing drinks like soda, juice, milkshakes, and smoothies to quench your thirst. Plus, the lively poolside atmosphere with sunshine and laughter makes it the perfect spot to relax and enjoy your meal.

Type: Snacks

Reservation: No reservation required

Dress code: Informal wear (no bare feet)

Schedules: Open daily from 11:30 am - 06:00 pm, Open daily from 10:00 pm - 01:00 am

No smoking area

VIEW MENU

BBQ pork Ribs Tender and delicious pork ribs slowly cooked in the oven with the house BBQ recipe. All you need for satisfy your craving accompanied with a beer from the bar.

Hamburgers Delicious hamburger made with fresh and juicy grounded and grilled beef, accompanied by with yellow cheese, onion, tomato and lettuce, and the classic seasonings, ketchup, mustard and mayonnaise.

Hot-Dogs Juicy grilled Vienna style pork sausage in fresh bread, onion, tomato, mustard, mayonnaise, ketchup.

French fries Classic and inevitable snack for any craving. Enjoy some delicious fries with your hamburger, hot dog or alone.

Salads Create your own salad with the variety of vegetables available at our buffet: lettuces, tomato, onion, cucumber, cheese, olives and more.

Ceviche tostadas Savor various types of refresing ceviches tostadas prepared with onion, cucumber, tomato, serrano pepper, choose your favorite: Shrimp, scallops, octopus, or vegan.

Fruit Juice Fresh orange juice, the sweet and natural way to quench your thirst.

Bloody Mary The preferred drink of most at the beach for the hangover, prepared with tomato juice, vodka, celery stick, dash of worcestershire sauce.

Natural Flaored water Fresh flavored water prepared daily. The most popular are: hibiscus flower (jamaica), lemon, orange, tamarind and rice horchata.

Soda Cool the heat and choose your preferred soda to quench your thirst, cola, orange and lemon-lime flavor.

Purified water The best and most refreshing and effective to quench thirst and hydration, unflavored, purified water.

Craft Your Dream Pizza at Royal Solaris Los Cabos

Calling all pizza lovers! Pizzallisima at Royal Solaris Los Cabos is your haven for delicious, oven-fresh pizzas. Choose from our menu's 7 tempting varieties, or unleash your inner pizzaiolo and create your own masterpiece with our selection of fresh toppings.

Fresh from the Stone Oven to You

Indulge in perfectly crafted, personal-sized pizzas made with the freshest ingredients. Our chefs use a stone oven to deliver a crispy crust and mouthwatering flavors. Whether you crave a classic Margherita or a customized creation, Pizzallisima has the perfect pizza to satisfy your cravings.

Type: Pizzas

Reservation: No reservation required

Dress code: Informal wear (no bare feet)

Schedules: Open daily from 12:00 pm - 06:00 pm

No smoking area

VIEW MENU

Margarita The classic italian pizza prepared with a spiced tomato sauce, mozzarella cheese, sliced tomatoes and basil leaves.

Hawaiian Our most requested pizza prepared with spiced tomato sauce, mozzarella cheese, ham, and slices of fresh pineapple.

Pepperoni The classic pizza that everyone loves. Delicios pizza prepared with spiced tomato sauce, mozzarella cheese, pepperoni slices.

Four seasons A delicious mix of spiced tomato sauce, mozzarella cheese, pork ham slices, salami slices, and sliced artichoke.

Vegetarian A great alternative for vegetarian pizza lovers: Spiced tomato sauce, mozzarella cheese, spinach, bell peppers, squash, eggplant.

Mexican If pizza had been created in Mexico it would be like this: Spiced tomato sauce, red onion, skirt steak, chorizo, coriander, jalapeño.

Baja style A must try every time you visit us. Delicious pizza made with spiced tomato sauce, mozzarella cheese, seafood ragout, and coriander.

Venetia Simple yet delicious pizza preparation made with spiced tomato sauce, and mozzarella cheese

Napolitana Gret option if you want to try something different and new. Spiced tomato sauce, mozzarella cheese, meatballs, black olives

Seasonings Balsamic vinaigrette, crushed chili peppers, Tabasco sauce, Habanero sauce, Parmesan Cheese, ketchup, oregano, dried basil leaves.

This menu is a sample.

Restaurants at Royal solaris Los Cabos

A world of flavors in every bite.

Deli

ZAI

PANCHOS

MARCO POLO

CAFÉ SOLARIS

ROSMARINUS

SNACK BAR

PIZZALLISIMA